Daily menu

Daily menu

 Lunch menu 1. 6. - 5. 6. 2020

Na Purkyňce

 

Monday: French soup

A. Filleted pork tenderloin stuffed with sun-dried tomatoes and cheese sauce, mashed spinach potatoes 129, -

B. Chicken curry with vegetables and coconut milk, jasmine rice 119, -

C. Mexico burger with shredded pork, cheddar and fried egg, batate-potatoes french fries, jalapeno dip 159, -

D. Spanish sirloin bird, steamed rice 159, -

E. Grilled Camembert in English bacon on iceberg lettuce with arugula and cherry tomatoes, dressing, herb baguette 129, -

 

Tuesday: Pea soup with smoked meat

A. Roast porkneck with honey and beer, sauerkraut, boiled potatoes 125, -

B. Lasagna with chicken, cheese and mushrooms 119, -

C. Mexico burger with shredded pork, cheddar and fried egg, batate-potatoes french fries, jalapeno dip 159, -

D. Spanish sirloin bird, steamed rice 159, -

E. Grilled Camembert in English bacon on iceberg lettuce with arugula and cherry tomatoes, dressing, herb baguette 129, -

 

Wednesday: Kulajda

A. Marinated pork loin steak, bean pods with bacon, croquettes 129, -

B. Fried cauliflower, boiled potatoes, tartar sauce 119, -

C. Mexico burger with shredded pork, cheddar and fried egg, sweet potato-french fries, jalapeno dip 159,

D. Spanish sirloin bird, steamed rice 159, -

E. Grilled Camembert in English bacon on iceberg lettuce with arugula and cherry tomatoes, dressing, herb baguette 129, -

 

Thursday: Moravian onion soup

A. Grilled salmon on Italian saffron risotto 149, -

B. Pork cheeks in red wine, mashed potatoes and celery 139, -

 C. Mexico burger with shredded pork, cheddar and fried egg, sweet potato-french fries, jalapeno dip 159,

D. Spanish sirloin bird, steamed rice 159, -

E. Grilled Camembert in English bacon on iceberg lettuce with arugula and cherry tomatoes, dressing, herb baguette 129, -

 

Friday: Semolina soup with egg

A. Dutch steak with cheese, mashed potatoes 129, -

B. Wild boar leg in cream with cranberry coulis 145, -

C. Mexico burger with shredded pork, cheddar and fried egg, sweet potato-french fries, jalapeno dip 159,

D. Spanish sirloin bird, steamed rice 159, -

E. Grilled Camembert in English bacon on iceberg lettuce with arugula and cherry tomatoes, dressing, herb baguette 129, -