Daily menu | Na Purkyňce

Lunch menu 1. 3. - 5. 3. 2021

Monday: Mushroom cream with milk foam

1. Baked breaded chicken breast in corn breadcrumbs with cheese and herbs, mashed creamy potatoes 129, -

2. Burgundy beef roast, potato croquettes 135, -

3. Spaghetti with bolognese sauce and pork, grated parmesan 125, -

Tuesday: Potato soup

1. Grilled salmon with hollandaise sauce boiled chives potatoes 149, -

2. Beef goulash with hot pepper and onion, bread dumpling 139, -

3. Chicken tikka masala with Indian rice 129, -

Wednesday: Goulash soup

1. Kebab with turkey meat in pita bread with tzatziki and french fries 149, -

2. Chilli con carne with beef and bacon chips, bread 129, -

3. Lavaš with marinated chicken, fresh vegetables and sour cream with herbs 139, -

Thursday: Chicken broth with meat and noodles

1. Fried veal schnitzels, Viennese potato salad 149, -

2. Stuffed paprika pod with tomato sauce, bread dumpling 129, -

3. French potatoes au gratin with smoked meat, pickles 119, -

Friday: Smoked soup with potatoes and peas

1. Southern style chicken breast, mashed potatoes with butter 129, -

2. Grilled smoked ribs in BBQ marinade with pickled vegetables, mustard and creamy horseradish, bread 159, -

3. Fried rice with minced pork, vegetables and peanuts 125, -

4. Trhanec with wild berries and sour cream 109, -

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